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INNOVAZIONE (PDF - italian)
CRU di Vernaccia di San Gimignano DOCG

Blend:
90% Vernaccia di San Gimignano, 10% Viognier.
Harvest:
hand picked, grapes selection.
Vinification:
in french tonneaux.
Elevage:
10 months in tonneaux sur lies.
Age in bottle:
6 months.